Dried Daylilies, known as Golden Needles in Chinese cuisine, are the unopened flower buds of the daylily plant. They have a wonderfully unique flavor that is musky, floral, and slightly sweet with an earthy undertone. Their texture when rehydrated is a delightful combination of chewy and tender. They are an essential ingredient in classic dishes like hot and sour soup, moo shu pork, and Buddha's delight, adding a signature flavor and texture. We supply high-quality, golden-colored dried buds.