Fresh Bamboo Shoots are the edible shoots of the bamboo plant, a delicacy in many Asian cuisines. They have a crisp, tender texture and a mild, subtly sweet flavor. Before consumption, they must be boiled to remove any bitterness. They are a fantastic addition to stir-fries, curries (like Indonesian "Gulai Rebung"), and soups, adding a unique crunch and absorbing surrounding flavors. We provide them fresh, boiled, or canned.