Fresh Elephant Ginger
Sourced from the fertile volcanic soils of Indonesia, our Fresh Elephant Ginger is known for its large size, lower fiber content, and a pungent, spicy-sweet aroma. It is the perfect...
4 interest-free payments with
Sourced from the fertile volcanic soils of Indonesia, our Fresh Elephant Ginger is known for its large size, lower fiber content, and a pungent, spicy-sweet aroma. It is the perfect all-purpose ginger, ideal for culinary use in spice pastes, stir-fries, and soups, as well as for creating traditional health beverages like 'Jamu'. Each rhizome is carefully harvested and cleaned to meet premium export standards.
All Reviews
A Staple for Our Sushi Restaurant: We go through a lot of ginger for pickling (gari) and for grating fresh. The clean flavor and crisp texture of this ginger are perfect. It complements our sushi without overpowering it.
Large, Plump Rhizomes with High Juice Yield: These "Elephant" ginger rhizomes live up to their name. They are large, plump, and incredibly juicy. Perfect for our cold-pressed juice company. The yield is much higher than with smaller varieties.
An Excellent and Trustworthy Supplier: From the product quality to the customer service, every aspect of dealing with this company is professional. They have become a valued partner for our import business.
Consistent Quality for Our Food Processing Needs: We use ginger powder in many of our products. We dehydrate and grind this ginger ourselves, and its consistent moisture and flavor profile ensure our final powder is always the same high quality.
Spicy, Aromatic, and Less Fibrous: The flavor is potent and aromatic, exactly what we need for our Asian restaurant. We also noticed it's less fibrous, which makes it easier to grate and process. A superior quality ginger.
Reliable Supplier for Bulk Quantities: We are a spice distributor and order ginger by the pallet. This supplier has consistently met our volume needs with a product that is always fresh and high-quality. A trusted partner.
Great for Candied Ginger: We make candied ginger for our confectionery store. The lower fiber content of this variety results in a more tender and pleasant final product. The quality of the raw ingredient shines through.
Arrived Clean and Free of Mold: Fresh ginger can be prone to mold, but these arrived in pristine condition. They are clean, dry, and show no signs of spoilage. Excellent post-harvest handling.
Fresh and Crisp Texture: The ginger has a wonderful crisp texture that snaps when you break it. It's not woody or dry like some other ginger we've received from other places. A clear sign of freshness.
Meets All Our Import Requirements: The product meets all specifications for the Canadian market, and the documentation is always in order. This professionalism makes them a very easy and low-risk supplier to work with.
Top Notch for Infusing Syrups: Our bar makes its own ginger syrup for cocktails like the Moscow Mule. This ginger provides a clean, powerful spice that makes our syrup stand out. The quality is exceptional.
Our Go-To for All Our Restaurant Locations: We have centralized our purchasing for our restaurant chain, and we have designated this company as our sole supplier for fresh ginger. The quality and reliability are unmatched.
Perfect for Our Ginger Beer Brewing: We brew artisanal ginger beer, and the potency of the ginger is everything. This ginger provides a powerful, spicy kick that is the signature of our product. We wouldn't use anything else.
Smooth Skin, Easy to Peel: The skin on these rhizomes is relatively smooth and thin, which makes them much easier and faster to peel. This saves a lot of labor in our hotel kitchen. A small detail that makes a big difference.
Potent and Fragrant: The fragrance of this ginger is incredible. You know it's potent before you even cut into it. It has elevated the flavor of our soups and marinades. Highly recommended for any professional chef.
Write a Review
Frequently Bought Together
Popular products
