Fresh White Cauliflower
We offer premium Fresh White Cauliflower, characterized by its dense heads of creamy-white, crisp florets. Grown in the cool highlands of Indonesia, our cauliflower has a wonderfully mild, slightly sweet,...
We offer premium Fresh White Cauliflower, characterized by its dense heads of creamy-white, crisp florets. Grown in the cool highlands of Indonesia, our cauliflower has a wonderfully mild, slightly sweet, and nutty flavor that intensifies when roasted. It is a highly versatile vegetable, perfect for steaming, mashing as a low-carb substitute for potatoes, turning into 'rice', adding to soups, or serving raw on a crudité platter. Each head is carefully harvested and handled to preserve its pristine quality and freshness.
All Reviews
Arrived Perfectly Wrapped and Protected: Each head arrived individually wrapped, which protected them perfectly during shipping. There were no black spots or bruises. The attention to packaging detail is commendable.
Great Product, Some Loose Florets: The flavor and texture are fantastic. The only minor issue is that a few of the heads had some loose florets in the box, likely from jostling during transit. But the overall quality is very high.
Perfect for Our Low-Carb Menu Items: We use cauliflower extensively for low-carb pizza crusts and rice substitutes. The firm, not-watery texture of this cauliflower is ideal for these applications. A consistent and reliable product.
A Reliable Supplier for Our Grocery Chain: We stock these in our produce section. They have a great shelf life and the bright white color has excellent customer appeal. The supply has been steady and the quality consistent.
Dense, Creamy-White Heads: Excellent quality cauliflower. The heads are large, dense, and a beautiful creamy-white color with no spotting. They are perfect for the cauliflower steaks we serve at our vegetarian restaurant.