Our IQF Shelled Edamame, also known as mukimame, offers the sweet, buttery flavor of young soybeans without the pod. The fresh edamame are shelled, blanched, and then individually quick-frozen to preserve their bright green color, firm texture, and nutrients. They are incredibly versatile and ready to use. Perfect for adding a boost of plant-based protein to salads, grain bowls, stir-fries, and soups. A convenient and healthy ingredient for any kitchen.