Fresh White Garlic
An indispensable ingredient in global cuisine, our Fresh White Garlic is selected for its firm, plump cloves and potent, pungent aroma. Grown in Indonesia, this garlic delivers a strong, spicy...
An indispensable ingredient in global cuisine, our Fresh White Garlic is selected for its firm, plump cloves and potent, pungent aroma. Grown in Indonesia, this garlic delivers a strong, spicy flavor when raw that mellows into a rich, savory sweetness when cooked. It forms the flavor base for countless recipes, from simple stir-fries to complex spice pastes. Each bulb is carefully handled and cured to ensure quality and long-term stability for export markets.
All Reviews
Consistently Potent and Flavorful: We rely on consistency for our line of jarred sauces. This garlic delivers a consistently potent flavor profile, ensuring our sauces taste the same from batch to batch. A key supplier for us.
Firm, Large Cloves with Strong Flavor: This is excellent quality garlic. The heads are large, the cloves are plump and firm, and the flavor is potent and pungent. A little goes a long way in our restaurant's sauces and marinades.
Excellent for Infusing Olive Oil: We make a popular garlic-infused olive oil. The potent flavor of this garlic means we can achieve a rich taste with less raw material. It's very efficient and cost-effective for us.
Clean, Dry, and Ready for Storage: The garlic arrived perfectly cured - dry and clean with no soil or moisture. This is crucial for long-term storage in our distribution center. Excellent post-harvest processing.
A Staple for Our Entire Restaurant Group: We have designated this as the official garlic supplier for our entire group of 50 restaurants. The quality and reliability at scale are unmatched. Highly recommended.
Top Marks from Our Quality Assurance Team: Our QA team inspects all incoming produce, and this garlic consistently receives top marks for quality, cleanliness, and condition. A supplier that meets our high standards.
The Best for Roasted Garlic: We roast whole heads of this garlic to serve as a spread with bread. It becomes incredibly soft, sweet, and caramelized. Our customers love it. The quality is perfect for this application.
Large, Easy-to-Handle Cloves: The large size of the cloves makes them much easier to handle, peel, and chop. This is a significant advantage in a high-volume professional kitchen. We specifically order this grade for that reason.
No Green Shoots, Perfectly Cured: The sign of properly cured garlic is the absence of a green shoot in the middle of the clove. This garlic is always perfectly cured, ensuring a better flavor and longer shelf life.
Easy to Peel, Saves Prep Time: The paper-like skin comes off easily, and the cloves separate cleanly from the head. This saves our kitchen staff a significant amount of prep time compared to other garlic we've used. A huge plus.
A Kitchen Essential of the Highest Quality: Garlic is a staple in our Italian restaurant. The quality of this garlic is superb. It roasts beautifully, turning sweet and nutty. The raw flavor is sharp and powerful. We use it in everything.
Great Garlic, Some Heads Were Small: The flavor is fantastic and the cloves are easy to peel. The only minor issue is that the size of the heads was inconsistent in our last case, with some being much smaller than our usual spec. Overall, still a very good product.
No Sprouting or Soft Spots: We've ordered multiple pallets, and we have never had an issue with premature sprouting or soft, moldy cloves. The quality control is clearly very high. A reliable product for our food service clients.
Perfect for Our Garlic Powder Production: We dehydrate and mill this garlic for our line of spices. The high allicin content provides a strong, pungent powder. The raw material is consistently high quality, which ensures our final product is too.
Professional Service and On-Time Delivery: Working with this company is a pleasure. The orders are always accurate, the deliveries are on time, and the product quality is always as promised. A very professional organization.
Great Product, Some Loose Skins in the Box: The garlic is top-quality. The only small mess is that the boxes often contain a lot of loose, papery skins, which requires a bit of cleanup at our receiving dock. A minor issue for an otherwise excellent product.
Reliable Bulk Supplier for European Market: We import this garlic into France for distribution. It meets all quality standards and has been very well-received by our restaurant and retail customers. The supply chain is dependable.
Very Strong, Almost Too Pungent: This is very potent garlic, which is mostly a good thing. However, for some of our more delicate dishes, the flavor was almost overpowering. We had to adjust our usage down. Great for garlic lovers, but be aware of its strength.