Our Dehydrated Vegetable Flakes are a colorful and nutritious base for instant soup mixes, stews, and rice pilafs. This blend typically includes dehydrated carrot, onion, celery, bell peppers, and peas. The gentle drying process preserves much of the vegetables' flavor and nutrients. When rehydrated in hot broth or water, the flakes soften and create a hearty, flavorful, and visually appealing vegetable base. A cost-effective and shelf-stable solution for food manufacturers.